Ingredients epic brownies
1/2 cup butter
1 cup white sugar
2 eggs (slightly beaten)
1 tsp pure vanilla extract
1/3 cup unsweetened cocoa powder
1/2 cup all-purpose flour
1/4 tsp salt
1/4 tsp baking powder
1 tbsp chocolate syrup
how to make epic brownies
**For a denser brownie, avoid stirring mixture too much
Preheat oven to 350°
Grease and flour a 8x8 baking pan
In a medium bowl, combine cocoa, flour, salt and baking powder. Whisk to mix ingredients
In a mdeium saucepan, melt butter on low heat
Remove from heat. Stir in sugar, eggs and vanilla
Stir in cocoa mixture and chocolate syrup
Pour mixture into prepared pan
Bake for 20-25 minutes (20 mins for a dense chewy brownie and 25+ for a cakey brownie)
Cool in pan before cutting (recommend dipping spatula in hot water before cutting or oiling spatula....brownies are sticky & moist!)
Store in an air tight container at room temp or in fridge
**TOPPINGS** I never eat a brownie without toppings! Top with your favorite toppings! My favorite is vanilla bean ice cream, whipped cream, chocolate syrup and a cherry!
Recipe originally from allrecipes.com. Minor changes made
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