Ingredients sigs leftover prawn cocktail
250 grams of ready cleaned and cooked jumbo prawns
1 tbsp Brandy
2 tbsp ketchup
1 tbsp best mayonnaise
1 tsp horseradish sauce
1 tomato chopped
1 handful of spinach washed chopped uncooked
1 fingerlength and width of feta cheese crumbled
1 pinch paprika
1 pinch cayenne pepper
2 slice of lemon
how to make sigs leftover prawn cocktail
mix together brandy, mayonnaise, ketchup, feta, tomatoes and horseradish
pour over the prawns and mix gently
arrange the chopped spinach on a plate and add the prawns to your liking
serve with bread and lemon to drizzle over top and sprinkle with paprika and a little cayenne pepper.
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