Ingredients rosemary garlic chicken
2 chicken breasts
3 tbsp rosemary; minced
1 tbsp thyme; minced
2 tbsp garlic powder
1 tbsp onion powder
1 salt and pepper
1 olive oil
how to make rosemary garlic chicken
Toss chicken in olive oil. Season. Roast at 400° for approximately 25-30 minutes or until chicken reaches 165°
Variations; Whole garlic bulbs, cherry tomatoes, mustard, white wine, bacon, vinegar, brown sugar, molasses, bbq sauce
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