Ingredients pierogi cabbage and kielbasa bake
ingredients
1/4 lb salted butter
1 medium sized green cabbage sliced
1 large onion sliced
1 lb polish kielbasa
2 lb pre cooked pierogi.....from grocers freezer section
1 tbsp salt
1/2 tbsp pepper
how to make pierogi cabbage and kielbasa bake
Preheat oven to 350°F
In large saute pan melt butter and cook onions until golden brown.
Add cabbage and cook covered until cabbage wilts. Just a few minutes.
Transfer onion and cabbage into 13"by 9 "roasting pan.
Top with pierogi, salt and pepper.
Slice kielbasa into large chunks and add.
Cook, covered for half an hour.
Place under broiler for 2 minutes to get a golden color on top.
Serve and enjoy!
Recipe by taylor68too
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