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Ingredients chicken and black bean soup
2 tbsp Olive oil
4 boneless skinless chicken breasts cut in cubes
1 1/2 cup chopped onion
4 clove minced garlic
1/4 tsp Cayenne pepper
2 tbsp ground cumin
1/4 tsp Salt
1 Red and 1green bell pepper chopped
3 can (14.5 oz.) Chicken broth
2 can (15 oz.) Black beans rinsed
2 can (14.5 oz.) diced tomatoeswith liquid
1 can (15 oz.) Corn
1 can (large) sliced olives
how to make chicken and black bean soup
In large pot place oil over medium heat. Add chicken, onion and cook stirring frequently until onion is tender, approx. 5 minutes.
Add garlic, cayenne, cumin, salt, peppers and chicken broth.
Cover and bring to boil, lower heat and simmer for 20 minutes.
Add beans, tomatoes, corn and olives. Cook 10 more minutes.
Garnish with cheese.
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