Ingredients beef or chicken fajitas
2 lb thin sliced beef or chicken breast
2 thinly sliced green bell peppers
2 thinly sliced red bell peppers
2 thinly sliced yellow bell peppers
1 large thinly sliced onion
1 tsp ground cumin
1 tsp chile powder
1 tsp ground cheyenne pepper
1 tsp paprika powder
1 tsp garlic powder
1 salt to taste
2 tbsp oil
1/2 cup water
how to make beef or chicken fajitas
in large heated pan add oil and meat of choice, cook on medium high heat about 10 minutes stirring occasionally.
in small dish mix together all seasoning with water
add veggies and water with seasonings to pan salt to taste and let simmer about 10 more minutes stirring occasionally.
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